Description
This spontaneous fermentation beer was made with lambic that Jo Van Aert matured for two and a half years in 5,000-liter Barolo tanks and to which he added lychee.
Van Aert Gueuze Litchi 75cl
€ 10.00
Out of stock
Additional information
| Biersoorten | Special fruit lambic |
|---|---|
| Merken | Van Aert |
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